Prep: 3 min
Cook: 3-4 hr
Total: 4 hr
Yield: 4 servings
32 Ounces Mango Nectar Juice
2 Teaspoons Heaven Made Products Smoky Habanero Seasoning
1 Put a 1/2 Teaspoon scoop of Heaven Made Products Smoky Habanero Seasoning in the bottom of the popsicle holder. Then, quickly pour 8 ounces of mango nectar juice over the seasoning.
2 Place popsicle holders in freezer for 3 to 4 hours until the juice is frozen solid. Serve and enjoy!